Directions:
- In a small saucepan, bring the raisins, water, and 1 teaspoon of vanilla to a boil. Remove from heat, and set aside. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, cream the shortening and sugar together. Beat in the eggs, one at a time, and 2 teaspoons of vanilla. Sift together the flour, baking soda, and salt; stir into the creamed mixture. Drain the raisins and stir them into the mixture.
- Put the 3 tablespoons of sugar into a small bowl. Roll the dough into walnut sized balls and roll the balls in the sugar. Place cookies 2 inches apart on the prepared cookie sheet. Bake for 8 to 10 minutes, cookies should be firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 969.76 Kcal (4060 kJ) | ||
| Calories from fat | 395.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.97g | 68% | |
|---|---|---|---|
| Cholesterol | 65.47mg | 22% | |
| Sodium | 522.23mg | 22% | |
| Potassium | 394.76mg | 8% | |
| Total Carbs | 133.54g | 45% | |
| Sugars | 40.31g | 161% | |
| Dietary Fiber | 4.94g | 20% | |
| Protein | 12.03g | 24% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 2.2mg | 12% | |
| Calcium | 37.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 357.4 Kcal (1496 kJ) | ||
| Calories from fat | 145.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.2g | 68% | |
|---|---|---|---|
| Cholesterol | 24.13mg | 22% | |
| Sodium | 192.46mg | 22% | |
| Potassium | 145.48mg | 8% | |
| Total Carbs | 49.22g | 45% | |
| Sugars | 14.86g | 161% | |
| Dietary Fiber | 1.82g | 20% | |
| Protein | 4.43g | 24% | |
| Vitamin C | 0.6mg | 3% | |
| Iron | 0.8mg | 12% | |
| Calcium | 13.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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