Apple Crumble Pie Recipe

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Apple Crumble Pie
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C.)
  2. Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
  3. Mix 1/3 cup sugar with flour; cut in butter until crumbly. Spoon mixture over apples.
  4. Bake in preheated oven until apples are soft and top is lightly browned, about 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2579.25 Kcal (10799 kJ)
Calories from fat 1170.98 Kcal
% Daily Value*
Total Fat 130.11g 200%
Cholesterol 183.18mg 61%
Sodium 954.76mg 40%
Potassium 914.37mg 19%
Total Carbs 341.41g 114%
Sugars 160.15g 641%
Dietary Fiber 22.17g 89%
Protein 21.95g 44%
Vitamin C 31.3mg 52%
Vitamin A 0.9mg 28%
Iron 6.9mg 38%
Calcium 110mg 11%
Amount Per 100 g
Calories 234.58 Kcal (982 kJ)
Calories from fat 106.5 Kcal
% Daily Value*
Total Fat 11.83g 200%
Cholesterol 16.66mg 61%
Sodium 86.84mg 40%
Potassium 83.16mg 19%
Total Carbs 31.05g 114%
Sugars 14.57g 641%
Dietary Fiber 2.02g 89%
Protein 2g 44%
Vitamin C 2.8mg 52%
Vitamin A 0.1mg 28%
Iron 0.6mg 38%
Calcium 10mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.6
    Points
  • 71
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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