 |
Prep Time: 30 Minutes Cook Time: 40 Minutes |
Ready In: 70 Minutes Servings: 1 |
|
Yummy variety of apple pie that is quick and easy. It was a hit with my boyfriend's pals in university whenever I made this favorite! Ingredients:
1 (9 inch) deep dish pie crust |
5 cups apples - peeled, cored and thinly sliced |
1/2 cup white sugar |
3/4 teaspoon ground cinnamon |
1/3 cup white sugar |
3/4 cup all-purpose flour |
6 tablespoons butter |
Directions:
1. Preheat oven to 400 degrees F (200 degrees C.)
2. Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
3. Mix 1/3 cup sugar with flour; cut in butter until crumbly. Spoon mixture over apples.
4. Bake in preheated oven until apples are soft and top is lightly browned, about 40 minutes.
|
|