Apple Crumble Pie Recipe

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Apple Crumble Pie
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Ingredients
8
Count
Nutrition
427
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Bake pie crust at 375 for 5 minutes; cool.
  2. Pour apple pie filling into shell.
  3. Mix flour,sugar and cinnamon in small bowl.
  4. Add in margarine until mixture resembles coarse crumbs; stir in pecans.
  5. Sprinkle over pie filling.
  6. Bake at 375 for 25-30 minutes, or until topping is golden brown.
  7. Serve sprinkled with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.65 Kcal (1786 kJ)
Calories from fat 310.74 Kcal
% Daily Value*
Total Fat 34.53g 53%
Sodium 327.05mg 14%
Potassium 174.33mg 4%
Total Carbs 28.14g 9%
Sugars 6.15g 25%
Dietary Fiber 4.48g 18%
Protein 5.5g 11%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 1.9mg 10%
Calcium 66.5mg 7%
Amount Per 100 g
Calories 507.46 Kcal (2125 kJ)
Calories from fat 369.59 Kcal
% Daily Value*
Total Fat 41.07g 53%
Sodium 389mg 14%
Potassium 207.35mg 4%
Total Carbs 33.48g 9%
Sugars 7.32g 25%
Dietary Fiber 5.33g 18%
Protein 6.54g 11%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 2.2mg 10%
Calcium 79.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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