Directions:
- Pour apple pie filling into pie crust. In a separate bowl, combine sugars, oats and cinnamon. Sprinkle over top; dot with butter. Bake at 375 degrees for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11010.12 Kcal (46097 kJ) | ||
| Calories from fat | 6024.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 669.38g | 1030% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 9720.29mg | 405% | |
| Potassium | 1859mg | 40% | |
| Total Carbs | 1155.8g | 385% | |
| Sugars | 165.66g | 663% | |
| Dietary Fiber | 61.19g | 245% | |
| Protein | 124.57g | 249% | |
| Vitamin C | 12.2mg | 20% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 62.4mg | 347% | |
| Calcium | 403.6mg | 40% | |
| Amount Per 100 g | |||
| Calories | 391.83 Kcal (1641 kJ) | ||
| Calories from fat | 214.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.82g | 1030% | |
|---|---|---|---|
| Cholesterol | 4.34mg | 41% | |
| Sodium | 345.93mg | 405% | |
| Potassium | 66.16mg | 40% | |
| Total Carbs | 41.13g | 385% | |
| Sugars | 5.9g | 663% | |
| Dietary Fiber | 2.18g | 245% | |
| Protein | 4.43g | 249% | |
| Vitamin C | 0.4mg | 20% | |
| Iron | 2.2mg | 347% | |
| Calcium | 14.4mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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