Apple Crisp I Recipe

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Ingredients:

Serving

3 1/2 lb apples - peeled, cored and sliced
1/2 cup butter
1 cup brown sugar
1 cup all-purpose flour
3 packets instant maple and brown sugar oatmeal
1 pinch salt
1/2 cup chopped walnuts
1/4 cup maple syrup

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Place apples in a 9x13 inch baking dish. In a bowl, cream together butter and sugar. Stir in flour, instant oatmeal and salt. Fold in walnuts. Sprinkle oatmeal mixture evenly over apples. Drizzle with maple syrup.
Bake in preheated oven 50 to 70 minutes, until apples are tender and topping is golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3818.53 Kcal (15987 kJ)
Calories from fat	1170.54 Kcal
		% Daily Value*
Total Fat	130.06g	200%
Cholesterol	244.03mg	81%
Sodium	209.29mg	9%
Potassium	2875.95mg	61%
Total Carbs	668.27g	223%
Sugars	497.7g	1991%
Dietary Fiber	39.87g	159%
Protein	28.64g	57%
Vitamin C	80.6mg	134%
Vitamin A	1.1mg	38%
Iron	7mg	39%
Calcium	517.9mg	52%

Amount Per 100 g
Calories	168.12 Kcal (704 kJ)
Calories from fat	51.54 Kcal
		% Daily Value*
Total Fat	5.73g	200%
Cholesterol	10.74mg	81%
Sodium	9.21mg	9%
Potassium	126.62mg	61%
Total Carbs	29.42g	223%
Sugars	21.91g	1991%
Dietary Fiber	1.76g	159%
Protein	1.26g	57%
Vitamin C	3.5mg	134%
Iron	0.3mg	39%
Calcium	22.8mg	52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

86.4

Points
105

PointsPlus

Good Points

saturated fat free,
very low sodium,
low cholesterol

Bad Points

High in Sugar,
High in Total Fat

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