Directions:
- Preheat oven to 400 degrees.
- Peel, core, and slice apples. Cut apples in half; place in deep dish baker.
- Combine cranberry sauce, sugar, flour, and cinnamon in bowl; mix well. Pour over apples; mix well.
- Cut cookie dough in half; reserve one portion for another use. Slice cookie dough into 1/4-inch thick slices. Arrange evenly over apple mixture.
- Bake 30-35 minutes or until apples are tender and top is golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 49.5 Kcal (207 kJ) | ||
| Calories from fat | 5.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.56g | 1% | |
|---|---|---|---|
| Cholesterol | 0.31mg | 0% | |
| Sodium | 10.36mg | 0% | |
| Potassium | 17.45mg | 0% | |
| Total Carbs | 10.92g | 4% | |
| Sugars | 8.18g | 33% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 0.36g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 9.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 318.61 Kcal (1334 kJ) | ||
| Calories from fat | 32.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.63g | 1% | |
|---|---|---|---|
| Cholesterol | 2.01mg | 0% | |
| Sodium | 66.66mg | 0% | |
| Potassium | 112.35mg | 0% | |
| Total Carbs | 70.31g | 4% | |
| Sugars | 52.66g | 33% | |
| Dietary Fiber | 1.52g | 1% | |
| Protein | 2.31g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.1mg | 1% | |
| Calcium | 59.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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