Directions:
- Preheat oven to 375. Grease cookie sheets.
- Cream shortening, sugar, pumpkin and egg.
- Sift together flour, soda, and salt.
- Add to creamed ingredients and mix well.
- Add nuts.
- Drop by teaspoons on greased cookie sheets.
- Bake 10 - 12 minutes, depending on the size of cookie.
- Cool completely and then ice.
- For icing, melt butter, milk and brown sugar.
- Add powdered sugar and vanilla. Mix well.
- Ice cooled cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 876.5 Kcal (3670 kJ) | ||
| Calories from fat | 466.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.78g | 80% | |
|---|---|---|---|
| Cholesterol | 25.57mg | 9% | |
| Sodium | 1269.23mg | 53% | |
| Potassium | 935.05mg | 20% | |
| Total Carbs | 97.44g | 32% | |
| Sugars | 49.92g | 200% | |
| Dietary Fiber | 4.59g | 18% | |
| Protein | 9.25g | 19% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 3mg | 16% | |
| Calcium | 136.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 438.53 Kcal (1836 kJ) | ||
| Calories from fat | 233.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.91g | 80% | |
|---|---|---|---|
| Cholesterol | 12.79mg | 9% | |
| Sodium | 635.02mg | 53% | |
| Potassium | 467.82mg | 20% | |
| Total Carbs | 48.75g | 32% | |
| Sugars | 24.98g | 200% | |
| Dietary Fiber | 2.3g | 18% | |
| Protein | 4.63g | 19% | |
| Vitamin C | 0.5mg | 2% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 1.5mg | 16% | |
| Calcium | 68.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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