Apple Butter II Recipe

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Apple Butter II
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Ingredients:

  • 2 (16 oz) jars applesauce
  • 2 1/2 cups packed brown sugar
  • 1/4 tsp ground cloves

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a 2 quart casserole combine applesauce, sugar, vinegar, cloves and cinnamon. Bake uncovered for 2 1/2 hours or until mixture is very thick. Stir occasionally during baking.
  3. Allow to cool and place in jars or freezer containers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.93 Kcal (71 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.6mg 0%
Potassium 10.64mg 0%
Total Carbs 3.1g 1%
Sugars 0.01g 0%
Dietary Fiber 0.31g 1%
Protein 0.01g 0%
Vitamin C 0.3mg 0%
Calcium 5.6mg 1%
Amount Per 100 g
Calories 38.26 Kcal (160 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 10.39mg 0%
Potassium 24.05mg 0%
Total Carbs 7g 1%
Sugars 0.01g 0%
Dietary Fiber 0.71g 1%
Protein 0.03g 0%
Vitamin C 0.7mg 0%
Iron 0.1mg 0%
Calcium 12.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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