Directions:
- Heat oven to 375°F
- Spray 8 jumbo muffin cups or with nonstick spray.
- In a small bowl, combine sugar, cheese and egg; beat at high speed for 1 minute.
- In a small bowl, combine almonds and cinnamon; mix well.
- Press each biscuit in bottom and up sides of muffin cups.
- Place 1 wedge of apple in each cup. Spoon 2 rounded tablespoons cheese mixture over each apple wedge, and sprinkle with almond mixture.
- Bake at 375 for 20-25 minutes or until biscuits are deep golden brown and apples are crisp tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 164.31 Kcal (688 kJ) | ||
| Calories from fat | 87.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.77g | 15% | |
|---|---|---|---|
| Cholesterol | 36.14mg | 12% | |
| Sodium | 68.75mg | 3% | |
| Potassium | 120.38mg | 3% | |
| Total Carbs | 14.32g | 5% | |
| Sugars | 9.79g | 39% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 6.25g | 12% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 90.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 218.66 Kcal (915 kJ) | ||
| Calories from fat | 117.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.01g | 15% | |
|---|---|---|---|
| Cholesterol | 48.1mg | 12% | |
| Sodium | 91.49mg | 3% | |
| Potassium | 160.2mg | 3% | |
| Total Carbs | 19.06g | 5% | |
| Sugars | 13.03g | 39% | |
| Dietary Fiber | 1.9g | 6% | |
| Protein | 8.31g | 12% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 121mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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