Apple Cake With Brown Sugar Topping Recipe

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Apple Cake With Brown Sugar Topping
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Ingredients:

Directions:

  1. In large bowl, mix together sugar, butter and egg.
  2. Add flour, cinnamon, baking powder, baking soda and salt; batter will be very stiff.
  3. Add diced apples and blend into batter to moisten.
  4. Pour into greased 8x8 baking dish.
  5. Sprinkle brown sugar generously over top of batter.
  6. Bake at 350 degrees for 45 to 55 minutes.
  7. Serve with whipped cream or a scoop of ice cream.
  8. Do not refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.02 Kcal (817 kJ)
Calories from fat 46.69 Kcal
% Daily Value*
Total Fat 5.19g 8%
Cholesterol 21.58mg 7%
Sodium 513.52mg 21%
Potassium 148.18mg 3%
Total Carbs 35.53g 12%
Sugars 15.87g 63%
Dietary Fiber 3.22g 13%
Protein 2.77g 6%
Vitamin C 3mg 5%
Iron 1.2mg 7%
Calcium 77mg 8%
Amount Per 100 g
Calories 186.54 Kcal (781 kJ)
Calories from fat 44.65 Kcal
% Daily Value*
Total Fat 4.96g 8%
Cholesterol 20.64mg 7%
Sodium 491.17mg 21%
Potassium 141.73mg 3%
Total Carbs 33.99g 12%
Sugars 15.18g 63%
Dietary Fiber 3.08g 13%
Protein 2.65g 6%
Vitamin C 2.9mg 5%
Iron 1.2mg 7%
Calcium 73.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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