Apple Brandy Gravy Recipe

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Ingredients

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Nutrition

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Ingredients:

Serving

1 tbsp sugar
1/2 cup apple cider
1/4 cup applejack
1 1/4 cups degreased turkey drippings or low-salt chicken broth
1 tsp lemon juice
1/2 tsp salt
1/4 tsp ground nutmeg
2 tbsp water
1 1/2 tbsp cornstarch

Directions:

Place sugar in a medium-size heavy saucepan. Place over medium heat, and cook until sugar is golden (do not stir). Carefully add cider, stirring constantly (mixture will bubble vigorously). Stir in applejack; cook 1 minute. Add drippings, lemon juice, salt, and nutmeg. Combine water and cornstarch, stirring with a wire whisk; add to gravy. Bring to a boil, and cook 1 minute, stirring constantly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	80.57 Kcal (337 kJ)
Calories from fat	2 Kcal
		% Daily Value*
Total Fat	0.22g	0%
Sodium	599.53mg	25%
Potassium	74.35mg	2%
Total Carbs	19.83g	7%
Sugars	12.06g	48%
Dietary Fiber	0.49g	2%
Protein	0.14g	0%
Vitamin C	3.4mg	6%
Vitamin A	0.1mg	4%
Iron	0.6mg	3%
Calcium	8.6mg	1%

Amount Per 100 g
Calories	68.37 Kcal (286 kJ)
Calories from fat	1.7 Kcal
		% Daily Value*
Total Fat	0.19g	0%
Sodium	508.75mg	25%
Potassium	63.09mg	2%
Total Carbs	16.83g	7%
Sugars	10.23g	48%
Dietary Fiber	0.41g	2%
Protein	0.12g	0%
Vitamin C	2.9mg	6%
Vitamin A	0.1mg	4%
Iron	0.5mg	3%
Calcium	7.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.