Apple Blintzes Recipe

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Apple Blintzes
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Ingredients
11
Count
Nutrition
158
Calories
Total time
40
Minutes
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Ingredients:

  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 1/2 tbsp sugar
  • 1/8 tsp salt
  • 1 3/4 cups water
  • 4 medium cooking apples
  • 3/4 cup water
  • 1/2 cup sugar
  • 2 tbsp butter or 2 tbsp margarine
  • 1/8 tsp salt

Directions:

  1. To prepare batter:.
  2. Combine flour, sugar and salt.
  3. In large mixing bowl, beat eggs.
  4. Alternately add dry ingredients with water, till batter is smooth.
  5. Using an 8-inch frying pan (or a crepe pan), lightly grease pan and heat until the pan is hot.
  6. Pour 1/4 cup batter into hot frying pan, cook until batter starts to puff up - probably not even a minute.
  7. Turn pancake over and brown.
  8. Turn 'pancake' out onto a cotton dish towel.
  9. To prepare apple filling:.
  10. Pare,core and slice apples into 1 thick slices.
  11. In a medium saucepan, combine apples, water, sugar, margarine and salt; bring to boil.
  12. Reduce heat and simmer until apples are transparent.
  13. Set aside and keep apples and syrup warm.
  14. To assemble crepes:.
  15. Place 3-4 apples slices on each crepe.
  16. Place single layer in lightly greased baking dish; pour over apple syrup and heat.
  17. Serve with remaining sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.62 Kcal (660 kJ)
Calories from fat 37.89 Kcal
% Daily Value*
Total Fat 4.21g 6%
Cholesterol 48.55mg 16%
Sodium 93.7mg 4%
Potassium 41.29mg 1%
Total Carbs 25.92g 9%
Sugars 7.84g 31%
Dietary Fiber 0.7g 3%
Protein 3.81g 8%
Iron 0.5mg 3%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 131.08 Kcal (549 kJ)
Calories from fat 31.51 Kcal
% Daily Value*
Total Fat 3.5g 6%
Cholesterol 40.38mg 16%
Sodium 77.92mg 4%
Potassium 34.33mg 1%
Total Carbs 21.56g 9%
Sugars 6.52g 31%
Dietary Fiber 0.58g 3%
Protein 3.17g 8%
Iron 0.4mg 3%
Calcium 15mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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