Angela's Potatoes Recipe

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Angela's Potatoes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Line a 9x13 inch baking dish with aluminum foil.
  2. Place potatoes and water in baking dish and cover with aluminum foil. Bake in the preheated oven 1 hour.
  3. In a medium saucepan over medium heat, melt together processed cheese food and butter. Stir in dry ranch-style dressing mix and milk.
  4. Pour the processed cheese food mixture over potatoes. Return to oven, reseal and continue cooking 30 minutes, until potatoes are tender and processed cheese food mixture is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.05 Kcal (1122 kJ)
Calories from fat 161.43 Kcal
% Daily Value*
Total Fat 17.94g 28%
Cholesterol 52.21mg 17%
Sodium 657.2mg 27%
Potassium 373.74mg 8%
Total Carbs 17.43g 6%
Sugars 3.33g 13%
Dietary Fiber 2.29g 9%
Protein 10.1g 20%
Vitamin C 1.6mg 3%
Vitamin A 0.9mg 28%
Iron 1.2mg 6%
Calcium 305.5mg 31%
Amount Per 100 g
Calories 200.04 Kcal (838 kJ)
Calories from fat 120.47 Kcal
% Daily Value*
Total Fat 13.39g 28%
Cholesterol 38.96mg 17%
Sodium 490.45mg 27%
Potassium 278.91mg 8%
Total Carbs 13.01g 6%
Sugars 2.48g 13%
Dietary Fiber 1.71g 9%
Protein 7.54g 20%
Vitamin C 1.2mg 3%
Vitamin A 0.6mg 28%
Iron 0.9mg 6%
Calcium 228mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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