Angel Biscuit Rolls Recipe

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Ingredients:

Serving

5 cups all-purpose flour
1/4 cup white sugar
3 tsp baking powder
1 tsp baking soda
1 1/2 tsp salt
1 cup shortening
1 (.25 oz) package active dry yeast
1/4 cup warm water (110 degrees f/45 degrees cup)
2 cups buttermilk
2 tbsp butter, melted

Directions:

Dissolve yeast in warm water.
Sift together flour, sugar, soda, baking powder, and salt. Add buttermilk and dissolved yeast. Add shortening and stir. Store dough, covered, in the fridge until ready to use.
Roll out on a lightly floured surface or shape into balls--these do not need to rise. Brush tops of biscuits with melted butter.
Bake at 400 degrees F (205 degrees C) for 15-20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2374.64 Kcal (9942 kJ)
Calories from fat	1122.89 Kcal
		% Daily Value*
Total Fat	124.77g	192%
Cholesterol	57.48mg	19%
Sodium	2647.93mg	110%
Potassium	1461.07mg	31%
Total Carbs	269.75g	90%
Sugars	26.95g	108%
Dietary Fiber	10.5g	42%
Protein	40.18g	80%
Vitamin A	0.1mg	5%
Iron	3.8mg	21%
Calcium	662.2mg	66%

Amount Per 100 g
Calories	322.32 Kcal (1349 kJ)
Calories from fat	152.42 Kcal
		% Daily Value*
Total Fat	16.94g	192%
Cholesterol	7.8mg	19%
Sodium	359.42mg	110%
Potassium	198.32mg	31%
Total Carbs	36.61g	90%
Sugars	3.66g	108%
Dietary Fiber	1.42g	42%
Protein	5.45g	80%
Iron	0.5mg	21%
Calcium	89.9mg	66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

57.1

Points
64

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Total Fat

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