Amy's Pumpkin Bread Recipe

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Ingredients:

Serving

3 cups sugar
1 cup applesauce ( original recipe called for oil here. same amt)
4 eggs
2 cups canned pumpkin
2/3 cup water
3 1/3 cups all-purpose flour
2 tsp baking soda
1 1/2 tsp salt
1 tsp ground cinnamon
1 tsp nutmeg
1/2 cup pecans, chopped (optional)

Directions:

Preheat oven to 350 degrees.
Grease and flour 2 loaf pans.
Mix sugar and applesauce (or oil) with mixer.
Add eggs and blend.
Add pumpkin and blend.
Add water and blend.
Combine remaining ingred. in seperate bowl and add gradually.
Fill pans equally and bake for 1 hour or until brown.
Variations:
You may omit the nuts all together.
Glaze them or put icing on top after they have cooled.
You may add nuts to the batter & use a stressal-type topping (added before baking to give them a nicer appearance and more of a crunch.
(I've tried all varieties and they were all a hit).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	365.46 Kcal (1530 kJ)
Calories from fat	82.59 Kcal
		% Daily Value*
Total Fat	9.18g	14%
Cholesterol	54.56mg	18%
Sodium	530.97mg	22%
Potassium	198.47mg	4%
Total Carbs	65.67g	22%
Sugars	31.08g	124%
Dietary Fiber	3.52g	14%
Protein	6.79g	14%
Vitamin C	2.2mg	4%
Vitamin A	0.4mg	14%
Iron	1.4mg	8%
Calcium	36.3mg	4%

Amount Per 100 g
Calories	219.57 Kcal (919 kJ)
Calories from fat	49.62 Kcal
		% Daily Value*
Total Fat	5.51g	14%
Cholesterol	32.78mg	18%
Sodium	319.01mg	22%
Potassium	119.24mg	4%
Total Carbs	39.46g	22%
Sugars	18.67g	124%
Dietary Fiber	2.11g	14%
Protein	4.08g	14%
Vitamin C	1.3mg	4%
Vitamin A	0.2mg	14%
Iron	0.8mg	8%
Calcium	21.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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