Chelle's Banana Bread Recipe

Posted by
Rate It!
Chelle's  Banana Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 cup sugar
  • 1/3 cup margarine (i use imperial generally) or 1/3 cup butter (i use imperial generally)
  • 2 eggs
  • 1 1/2 cups mashed ripe bananas (3 to 4 medium)
  • 1/3 cup water
  • 1 2/3 cups all-purpose flour
  • 1/2 tsp salt
  • 1/4 tsp baking powder
  • 1/2 cup chopped nuts
  • 1 1/2 tbsp vanilla (i like spice island 100% bourbon extract)

Directions:

  1. Heat your oven to 350°F.
  2. Grease the bottom only of your loaf pan.
  3. In large bowl, mix together sugar and margarine.
  4. Stir in eggs until blended.
  5. Add vanilla, water and bananas and beat for 30 seconds.
  6. Sift together dry ingredients in a separate bowl before adding to mixture.
  7. When all ingredients are mixed together, add nuts, if desired holding a few aside to garnish top.
  8. Pour batter into pan.
  9. Sprinkle top with nuts or arrange a few whole nuts on top prior to baking.
  10. Bake for 75 minutes for an 8 inch loaf pan, 55 to 60 minutes for a 9 inch loaf pan.
  11. Loaf should be deep golden brown and a wooden toothpick should come out clean when inserted into the center of loaf when cooked thoroughly.
  12. Serve warm with butter, whipping cream (with a touch of rum for a dessert), toasted is great anytime or just plain!
  13. Enjoy! ;).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1350.81 Kcal (5656 kJ)
Calories from fat 528.59 Kcal
% Daily Value*
Total Fat 58.73g 90%
Cholesterol 163.68mg 55%
Sodium 1281.75mg 53%
Potassium 1063.63mg 23%
Total Carbs 184.9g 62%
Sugars 81.67g 327%
Dietary Fiber 9.56g 38%
Protein 22.57g 45%
Vitamin C 15.5mg 26%
Vitamin A 0.4mg 12%
Iron 4mg 22%
Calcium 88.3mg 9%
Amount Per 100 g
Calories 269.29 Kcal (1127 kJ)
Calories from fat 105.38 Kcal
% Daily Value*
Total Fat 11.71g 90%
Cholesterol 32.63mg 55%
Sodium 255.53mg 53%
Potassium 212.04mg 23%
Total Carbs 36.86g 62%
Sugars 16.28g 327%
Dietary Fiber 1.91g 38%
Protein 4.5g 45%
Vitamin C 3.1mg 26%
Vitamin A 0.1mg 12%
Iron 0.8mg 22%
Calcium 17.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 31.1
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top