Amish Cornbread Recipe

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Amish Cornbread
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Ingredients:

  • 1 cup amish batter (use amish friendship starter or your own recipe)
  • 2 eggs
  • 1 1/2 cups milk
  • 2 tsp sugar
  • 1/2 cup flour
  • 1 1/2 cups cornmeal
  • 1/4 cup oil
  • 3/4 tsp baking soda
  • 1/2 tsp salt

Directions:

  1. Combine all above in large bowl and beat at medium speed for 2 minutes.
  2. Add: oil, baking soda, salt, and baking powder Mix well and pour in well greased 9 pan.
  3. Bake at 425*F 25-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.78 Kcal (996 kJ)
Calories from fat 96.75 Kcal
% Daily Value*
Total Fat 10.75g 17%
Cholesterol 41.84mg 14%
Sodium 516.46mg 22%
Potassium 360.38mg 8%
Total Carbs 30.84g 10%
Sugars 3.14g 13%
Dietary Fiber 2.67g 11%
Protein 5.82g 12%
Iron 1.6mg 9%
Calcium 172.6mg 17%
Amount Per 100 g
Calories 227.06 Kcal (951 kJ)
Calories from fat 92.39 Kcal
% Daily Value*
Total Fat 10.27g 17%
Cholesterol 39.95mg 14%
Sodium 493.18mg 22%
Potassium 344.13mg 8%
Total Carbs 29.45g 10%
Sugars 3g 13%
Dietary Fiber 2.55g 11%
Protein 5.56g 12%
Iron 1.6mg 9%
Calcium 164.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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