Ambrosia Recipe

Posted by
Rate It!
Ambrosia
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Drain fruit well.
  2. Mix all ingredients together.
  3. Refrigerate for 24 hours.
  4. Be sure fruit is well drained or Ambrosia will be mushy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.6 Kcal (932 kJ)
Calories from fat 37.42 Kcal
% Daily Value*
Total Fat 4.16g 6%
Cholesterol 13.23mg 4%
Sodium 32.25mg 1%
Potassium 301.45mg 6%
Total Carbs 46.44g 15%
Sugars 38.94g 156%
Dietary Fiber 3.5g 14%
Protein 3.06g 6%
Vitamin C 24.2mg 40%
Calcium 115mg 11%
Amount Per 100 g
Calories 93.51 Kcal (392 kJ)
Calories from fat 15.72 Kcal
% Daily Value*
Total Fat 1.75g 6%
Cholesterol 5.56mg 4%
Sodium 13.55mg 1%
Potassium 126.63mg 6%
Total Carbs 19.51g 15%
Sugars 16.36g 156%
Dietary Fiber 1.47g 14%
Protein 1.29g 6%
Vitamin C 10.2mg 40%
Calcium 48.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top