Directions:
- Place the chicken breasts and barbecue sauce in a gallon-sized zip top bag and allow to marinate for 30 minutes in the refrigerator.
- Melt 1 tablespoon of butter in a large skillet placed over high heat, and add the chicken. Cook the chicken until it is browned and almost cooked through, about 5 minutes per side. Remove chicken from skillet, chop into 1 inch pieces, and place in the crock of a slow cooker.
- Heat the remaining 1 tablespoon of butter in the skillet over medium-high heat, add the diced onion, garlic, and roasted red pepper, and cook and stir until the onion is softened, about 5 minutes. Stir in the tomato paste, chili powder, ancho chile powder, ground cumin, ground ginger, vanilla, and sugar. Cook, stirring, until blended, about 2 minutes. Transfer the mixture to the slow cooker.
- Drain the canned pineapple and reserve the fruit. Stir the pineapple juice, kidney beans, black beans, tomatoes, and chipotle salsa into the ingredients in the slow cooker and set the heat to High. Allow the chili to cook on High until it begins to bubble, about 20 minutes. Turn the slow cooker to Low and cook for 1 additional hour.
- Stir the reserved pineapple into the chili and continue to cook until the pineapple is warm, about 15 minutes. Salt and pepper the chili to taste and serve piping hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 153.63 Kcal (643 kJ) | ||
| Calories from fat | 54.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.09g | 9% | |
|---|---|---|---|
| Cholesterol | 51.35mg | 17% | |
| Sodium | 372.79mg | 16% | |
| Potassium | 403.35mg | 9% | |
| Total Carbs | 8.23g | 3% | |
| Sugars | 3.28g | 13% | |
| Dietary Fiber | 1.99g | 8% | |
| Protein | 17.39g | 35% | |
| Vitamin C | 14.9mg | 25% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 4mg | 22% | |
| Calcium | 51.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 107.37 Kcal (450 kJ) | ||
| Calories from fat | 38.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.25g | 9% | |
|---|---|---|---|
| Cholesterol | 35.89mg | 17% | |
| Sodium | 260.53mg | 16% | |
| Potassium | 281.89mg | 9% | |
| Total Carbs | 5.75g | 3% | |
| Sugars | 2.29g | 13% | |
| Dietary Fiber | 1.39g | 8% | |
| Protein | 12.15g | 35% | |
| Vitamin C | 10.4mg | 25% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 2.8mg | 22% | |
| Calcium | 35.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pollo Crema - Azteca's Pollo a La Crema
Boneless skinless chicken breasts , cut into strips (or b... and 19 more.. -
Smokey Duck and Sweet Potato Soup
Garlic cloves, minced, Ginger, minced, Cumin and 29 more.. -
Curried Chicken with Apricots
Boneless skinless chicken breasts and 12 more.. -
Mulligatawny Soup With Chicken
Garlic cloves, 2 peeled and 2 finely minced and 20 more.. -
Fiesta Chicken Soup
Butter, Onion, diced, Garlic cloves, minced, Chicken stock and 10 more.. -
Chicken Enchiladas
Onion, chopped, Garlic, chopped, Vegetable oil and 10 more.. -
Cincinnati Chili II
Onions, chopped, Garlic, minced, Vegetable oil and 23 more.. -
Chicken with Tomatoes and Capers
Boneless skinless chicken breasts, Olive oil, Butter and 7 more.. -
Chicken Enchiladas
Onion, finely diced (or onion powder for picky kids) and 12 more.. -
Simple Hyderabad Curried Chicken
Butter, Onion, sliced, Garlic cloves, crushed and 11 more.. -
Chicken With Green Olives
Boneless chicken breasts, Olive oil, Butter and 11 more.. -
Cincinnati-Style Chili
Onions, chopped, Garlic cloves, minced, Vegetable oil and 17 more.. -
Slim Chili Lasagna
Butter, Onion, finely chopped, Garlic clove, minced and 10 more.. -
Creamy Roasted Red Pepper Soup
Butter, divided, Chopped onion and 7 more..
Also Try
-
Amazingly Simple Chicken Noodle Soup
Butter, Carrots, thinly sliced, Green onions, sliced and 6 more.. -
-
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
