Directions:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the pie crust mix, peanut butter and brown sugar. Incorporate the water, one tablespoon at a time, while mixing gently. Roll into 1 inch balls. Place onto a cookie sheet and flatten slightly with a fork.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.64 Kcal (530 kJ) | ||
| Calories from fat | 68.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.65g | 12% | |
|---|---|---|---|
| Sodium | 12.64mg | 1% | |
| Potassium | 119.9mg | 3% | |
| Total Carbs | 12.8g | 4% | |
| Sugars | 10.04g | 40% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 3.53g | 7% | |
| Iron | 0.4mg | 2% | |
| Calcium | 14.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 459.82 Kcal (1925 kJ) | ||
| Calories from fat | 250.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.79g | 12% | |
|---|---|---|---|
| Sodium | 45.91mg | 1% | |
| Potassium | 435.36mg | 3% | |
| Total Carbs | 46.47g | 4% | |
| Sugars | 36.45g | 40% | |
| Dietary Fiber | 4.33g | 5% | |
| Protein | 12.83g | 7% | |
| Iron | 1.5mg | 2% | |
| Calcium | 52.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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