Directions:
- Unfold piecrusts; stack on a lightly floured surface. Roll into a 12 inch circle. Fit into a 10 inch pan with removable bottome, trim excess pastry.
- Beat 4 tablespoons butter, almond paste, 1 tablespoon sugar, 2 tablespoons brandy, 1/3 cup flour and next 3 ingredients at medium speed with a mixer until blended, spread in crust.
- Toss together 2 tablespoons sugar and pears, arrange in cicles, overlapping slices, on top of filling.
- Cook preserves in a saucepan over low heat until melted. Pour through a fine wire mesh strainer, discarding solids. Stir in 1 tablespoon butter, remaining 2 tablespoons brandy, and cream, drizzle over pears.
- Combine remaining 2 tablespoons sugar, and remaining 2 tablespoons flour, cut in remaining 1 1/2 tablespoons butter with a fork until blended. Sprinkle over pears.
- Bake at 400 on bottom rack for about 40 minutes. Cool in pan on wire rack for 15 minutes. Garnish if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 635.4 Kcal (2660 kJ) | ||
| Calories from fat | 278.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.96g | 48% | |
|---|---|---|---|
| Cholesterol | 100.27mg | 33% | |
| Sodium | 54.72mg | 2% | |
| Potassium | 241.13mg | 5% | |
| Total Carbs | 77.73g | 26% | |
| Sugars | 53.02g | 212% | |
| Dietary Fiber | 4.66g | 19% | |
| Protein | 6.12g | 12% | |
| Vitamin C | 3.6mg | 6% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1mg | 6% | |
| Calcium | 75mg | 7% | |
| Amount Per 100 g | |||
| Calories | 270.91 Kcal (1134 kJ) | ||
| Calories from fat | 118.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.2g | 48% | |
|---|---|---|---|
| Cholesterol | 42.75mg | 33% | |
| Sodium | 23.33mg | 2% | |
| Potassium | 102.8mg | 5% | |
| Total Carbs | 33.14g | 26% | |
| Sugars | 22.61g | 212% | |
| Dietary Fiber | 1.99g | 19% | |
| Protein | 2.61g | 12% | |
| Vitamin C | 1.5mg | 6% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.4mg | 6% | |
| Calcium | 32mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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