Almond Drops Recipe

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Almond Drops
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Ingredients
7
Count
Nutrition
533
Calories
Total time
28
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees.
  2. Grease and flour cookie sheets.
  3. Cream almond paste with melted butter.
  4. Beat egg whites with salt until they form soft peaks.
  5. Add sugar, a tablespoon at a time.
  6. Continue beating until peaks are very firm.
  7. Fold into the almond paste mixture, adding flour and almonds.
  8. Fit a pastry bag with a number seven tube.
  9. Drop small round of batter on cookie sheets,spacing 1 inch between.
  10. Bake 5-8 minutes until edges of cookies are golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 533.47 Kcal (2234 kJ)
Calories from fat 293.33 Kcal
% Daily Value*
Total Fat 32.59g 50%
Cholesterol 40.26mg 13%
Sodium 516.94mg 22%
Potassium 272.85mg 6%
Total Carbs 51.8g 17%
Sugars 28.48g 114%
Dietary Fiber 4.59g 18%
Protein 12.17g 24%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 130.1mg 13%
Amount Per 100 g
Calories 369.37 Kcal (1546 kJ)
Calories from fat 203.1 Kcal
% Daily Value*
Total Fat 22.57g 50%
Cholesterol 27.88mg 13%
Sodium 357.92mg 22%
Potassium 188.92mg 6%
Total Carbs 35.86g 17%
Sugars 19.72g 114%
Dietary Fiber 3.18g 18%
Protein 8.43g 24%
Vitamin A 0.1mg 6%
Iron 1.4mg 11%
Calcium 90.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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