Directions:
- Preheat oven to 400. Lightly grease cookie sheets.
- In a large mixing bowl, beat together oil, sugar and vanilla until crumbly. Beat in egg.
- Gradually add in flour, salt, baking soda, and milk. Beat until well-mixed.
- Drop by Tbsp on to lightly greased cookie sheets 2 apart.
- Slightly flatten each with a flat-bottom glass dipped in sugar (or colored sugar).
- Bake at 400 for 6-8 minutes or until edges barely begin to brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.89 Kcal (427 kJ) | ||
| Calories from fat | 38.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.31g | 7% | |
|---|---|---|---|
| Cholesterol | 4.58mg | 2% | |
| Sodium | 300.16mg | 13% | |
| Potassium | 25.33mg | 1% | |
| Total Carbs | 14.26g | 5% | |
| Sugars | 3.82g | 15% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 1.52g | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 33.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 396.1 Kcal (1658 kJ) | ||
| Calories from fat | 150.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.76g | 7% | |
|---|---|---|---|
| Cholesterol | 17.81mg | 2% | |
| Sodium | 1166.83mg | 13% | |
| Potassium | 98.49mg | 1% | |
| Total Carbs | 55.44g | 5% | |
| Sugars | 14.86g | 15% | |
| Dietary Fiber | 4.47g | 5% | |
| Protein | 5.93g | 3% | |
| Iron | 2.6mg | 4% | |
| Calcium | 130.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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