Almond Dainty Drop Cookies Recipe

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Almond Dainty Drop Cookies
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Ingredients
8
Count
Nutrition
208
Calories
Total time
20
Minutes
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Ingredients:

  • 2-1/2 cups flour
  • 1 cup sugar
  • 1/2 tsp baking soda
  • 1/8 tsp salt
  • 1/2 tbsp. almond extract
  • note: if you want you can place a slivered almond on the top but i prefer them plain.

Directions:

  1. Preheat oven to 325° degrees F.
  2. In a food processor mix flour, sugar, butter, salt and baking soda until it forms little balls. If you do not have a food processor, then use a pastry blender.
  3. Add egg substitute and extract.
  4. Drop batter by spoon full onto a greased cookie sheet.
  5. Bake for 20 minutes or until lightly browned. I stress the lightly .
  6. Makes 24 to 36 cookies
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.05 Kcal (871 kJ)
Calories from fat 103.55 Kcal
% Daily Value*
Total Fat 11.51g 18%
Cholesterol 48.53mg 16%
Sodium 426.9mg 18%
Potassium 69.61mg 1%
Total Carbs 21.61g 7%
Sugars 5.98g 24%
Dietary Fiber 1.73g 7%
Protein 4.83g 10%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 64.5mg 6%
Amount Per 100 g
Calories 469.11 Kcal (1964 kJ)
Calories from fat 233.5 Kcal
% Daily Value*
Total Fat 25.94g 18%
Cholesterol 109.43mg 16%
Sodium 962.58mg 18%
Potassium 156.95mg 1%
Total Carbs 48.73g 7%
Sugars 13.49g 24%
Dietary Fiber 3.89g 7%
Protein 10.88g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 3%
Iron 2.6mg 6%
Calcium 145.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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