Directions:
- Place the crust on an ungreased 12-in. pizza pan. Crumble almond paste into a small microwave-safe bowl; cover and microwave on high for 5 seconds to soften if necessary. Stir in cheese until combined; spread over crust to within 1 in. of edges. Sprinkle with chips.
- Bake at 400° for 12-15 minutes or until edges are lightly browned. Let stand until cheese mixture is set. Spread with cherry filling; top with maraschino cherries and almonds. Yield: 10-12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 152.59 Kcal (639 kJ) | ||
| Calories from fat | 68.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.61g | 12% | |
|---|---|---|---|
| Cholesterol | 4.85mg | 2% | |
| Sodium | 83.01mg | 3% | |
| Potassium | 254.05mg | 5% | |
| Total Carbs | 7.35g | 2% | |
| Sugars | 5.52g | 22% | |
| Dietary Fiber | 2.06g | 8% | |
| Protein | 3.72g | 7% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 0.8mg | 5% | |
| Calcium | 44.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 435.03 Kcal (1821 kJ) | ||
| Calories from fat | 195.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.7g | 12% | |
|---|---|---|---|
| Cholesterol | 13.82mg | 2% | |
| Sodium | 236.64mg | 3% | |
| Potassium | 724.29mg | 5% | |
| Total Carbs | 20.97g | 2% | |
| Sugars | 15.75g | 22% | |
| Dietary Fiber | 5.87g | 8% | |
| Protein | 10.6g | 7% | |
| Vitamin C | 12mg | 7% | |
| Iron | 2.3mg | 5% | |
| Calcium | 126.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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