Chocolate-Covered Cherry Brownies Recipe

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Chocolate-Covered Cherry Brownies
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Ingredients
11
Count
Nutrition
260
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream sugar and butter until light and fluffy. Beat in eggs. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture.
  2. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 28 minutes. Sprinkle with marshmallows. Bake 1-2 minutes longer or until marshmallows are soft but not browned. Sprinkle with cherries. Cool on a wire rack.
  3. In a microwave, melt chocolate chips and cream; stir until smooth. Drizzle over brownies. Let stand until chocolate is set. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.32 Kcal (1090 kJ)
Calories from fat 102.78 Kcal
% Daily Value*
Total Fat 11.42g 18%
Cholesterol 49.33mg 16%
Sodium 61.48mg 3%
Potassium 55.9mg 1%
Total Carbs 36g 12%
Sugars 13.22g 53%
Dietary Fiber 3.74g 15%
Protein 3.4g 7%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 26mg 3%
Amount Per 100 g
Calories 348.36 Kcal (1459 kJ)
Calories from fat 137.54 Kcal
% Daily Value*
Total Fat 15.28g 18%
Cholesterol 66.01mg 16%
Sodium 82.27mg 3%
Potassium 74.8mg 1%
Total Carbs 48.18g 12%
Sugars 17.69g 53%
Dietary Fiber 5.01g 15%
Protein 4.55g 7%
Vitamin A 0.1mg 3%
Iron 2mg 8%
Calcium 34.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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