Alex's Old Fashioned Apple Pie Recipe

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Alex's Old Fashioned Apple Pie
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Ingredients:

  • 1 tsp salt
  • 4 tbsp water
  • 4 -6 apples (northern spry if you can get them)
  • 1/2-2/3 cup brown sugar
  • 1/8 tsp salt
  • 1 -1 1/2 tbsp cornstarch
  • 1/4 tsp cinnamon
  • 1/8 tsp nutmeg
  • 1/8 tsp clove
  • 1 1/2 tbsp butter
  • 1 tbsp lemon juice
  • 1 tsp vanilla

Directions:

  1. To make the crust.
  2. Mix salt and flour well.
  3. Mix butter and lard.
  4. Cut the half the fat mixture into the flour with a pastry cutter or 2 butter knives.
  5. When it is well mixed it will be about the same grain as cornmeal
  6. Add the rest of the fat mixture and cut in until it has about pea sized grain
  7. Sprinkle about 4 tablespoons water over the dough and mix lightly until it form a ball
  8. Do not overwork once you add the water.
  9. Divide in half and roll the dough out into 2 rounds about 1/4 inch think.
  10. Preheat oven to 450 degrees.
  11. Place one round into a pie plate.
  12. Peel and slice the apples and put them into a bowl.
  13. In another bowl mix the sugar salt cornstarch and spices
  14. Sift the sugar mixture over the apple mixture and mix well
  15. Place the apple mixture into the pie crust.
  16. Dot with butter and sprinkle with lemon and vanilla.
  17. Only add the lemon rind if the apples are bland.
  18. Wet the edges of the crust and place the second round over the pie to form the top crust.
  19. Make some slashes to allow steam to escape or do as I do an make a few cuts with a miniature cookie cutter ( I use hearts or leaves) pinch and trim the edges.
  20. Sprinkle with cinnamon sugar and bake for 10 minutes.
  21. Reduce heat to 350 degrees and bake until done 35-40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 782.17 Kcal (3275 kJ)
Calories from fat 406.03 Kcal
% Daily Value*
Total Fat 45.11g 69%
Cholesterol 59.33mg 20%
Sodium 669.3mg 28%
Potassium 123.98mg 3%
Total Carbs 87.54g 29%
Sugars 31.22g 125%
Dietary Fiber 1.5g 6%
Protein 5.62g 11%
Vitamin C 1.5mg 2%
Vitamin A 0.1mg 4%
Iron 5.1mg 28%
Calcium 43.1mg 4%
Amount Per 100 g
Calories 456.73 Kcal (1912 kJ)
Calories from fat 237.09 Kcal
% Daily Value*
Total Fat 26.34g 69%
Cholesterol 34.65mg 20%
Sodium 390.82mg 28%
Potassium 72.39mg 3%
Total Carbs 51.12g 29%
Sugars 18.23g 125%
Dietary Fiber 0.87g 6%
Protein 3.28g 11%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 4%
Iron 3mg 28%
Calcium 25.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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