Alaskan King Crab Summer Rolls Recipe

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Alaskan King Crab Summer Rolls
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Ingredients
17
Count
Nutrition
173
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Peel daikon and cut into julienne (thin matchsticks). Transfer to a small bowl.
  2. Cut carrot into 2-inch lengths, then cut into julienne. Add to daikon and toss with lime juice, sesame oil, and salt to taste.
  3. Cut cucumber into julienne.
  4. Purée jalapeño and avocado with vinegar and 1/4 teaspoon salt in a blender, then transfer to a bowl and stir in mayonnaise and tobiko.
  5. Stir together yuzu juice, soy sauce, and chile oil in a small bowl.
  6. Soak 2 rice-paper wrappers in a 13-by 9-inch baking dish of warm water until pliable, about 5 seconds. Put 1 soaked wrapper on a damp kitchen towel (not terry cloth), then place other wrapper below the first (closer to you), overlapping them halfway. Put one fourth of crabmeat across lower third of wrapper (nearest you), leaving a 2-inch border at bottom. Spread with 1 1/2 tablespoons avocado mixture and top with one fourth each of carrot mixture, cucumber, and sliced scallion. Fold bottom of wrapper over filling and roll up tightly, putting 2 cilantro sprigs on wrapper halfway through. Make 3 more rolls in same manner (you will have avocado mixture left over).
  7. Trim ends and cut each roll into 4 pieces. Divide among 8 shallow bowls, standing them up, and top each with a dollop of avocado mixture and a cilantro leaf. Drizzle yuzu sauce around rolls.
  8. Cooks' note: Some bottles of yuzu juice contain salt. If so, use less soy sauce (to taste).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.74 Kcal (723 kJ)
Calories from fat 101.05 Kcal
% Daily Value*
Total Fat 11.23g 17%
Cholesterol 24.65mg 8%
Sodium 203.66mg 8%
Potassium 147.92mg 3%
Total Carbs 4.97g 2%
Sugars 2.09g 8%
Dietary Fiber 2.47g 10%
Protein 13.15g 26%
Vitamin C 9.2mg 15%
Vitamin A 0.1mg 4%
Iron 0.3mg 1%
Calcium 45.1mg 5%
Amount Per 100 g
Calories 128.01 Kcal (536 kJ)
Calories from fat 74.88 Kcal
% Daily Value*
Total Fat 8.32g 17%
Cholesterol 18.27mg 8%
Sodium 150.92mg 8%
Potassium 109.62mg 3%
Total Carbs 3.69g 2%
Sugars 1.55g 8%
Dietary Fiber 1.83g 10%
Protein 9.74g 26%
Vitamin C 6.8mg 15%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 33.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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