Agnolotti With Sage Butter - Trattoria I Bologna, Italy Recipe

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Agnolotti With Sage Butter - Trattoria I Bologna, Italy
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Ingredients:

Directions:

  1. Heat oil in heavy large skillet over medium-high heat. Add beef and pork; saute until brown, about 3 minutes. Add spinach and saute until wilted and liquid has evaporated, about 3 minutes. Cool.
  2. Finely chop mixture in processor. Tranfer to medium bowl. Mix in cheese. Season to taste with salt and pepper. Mix in egg.
  3. Lightly flour baking sheet. Arrange 12 wonton wrappers on work surface. Spoon 1 teaspoon filling in center of each. Brush edges with water. Fold each wrapper in half, forming triangle. Press edges together. Using 2-inch diameter ruffled cookie cutter, cut edges to form half-moon shape. Transfer to baking sheet. Repeat with remaining wrappers and filling. (Can be made 8 hours ahead. Cover; chill.).
  4. Melt butter in heavy medium skillet over low heat. Add sage; keep warm.
  5. Meanwhile, working in batches, cook agnolotti in large pot of boiling salted water until just tender but still firm to bite, about 3 minutes. Using slotted spoon, transfer agnolotti to shallow soup bowls. Spoon sage butter over and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 822.13 Kcal (3442 kJ)
Calories from fat 449.18 Kcal
% Daily Value*
Total Fat 49.91g 77%
Cholesterol 153.8mg 51%
Sodium 947.1mg 39%
Potassium 327.81mg 7%
Total Carbs 66.42g 22%
Sugars 0.19g 1%
Dietary Fiber 2.69g 11%
Protein 27.97g 56%
Vitamin C 1mg 2%
Vitamin A 0.3mg 9%
Iron 4.8mg 27%
Calcium 275.1mg 28%
Amount Per 100 g
Calories 362.05 Kcal (1516 kJ)
Calories from fat 197.81 Kcal
% Daily Value*
Total Fat 21.98g 77%
Cholesterol 67.73mg 51%
Sodium 417.09mg 39%
Potassium 144.36mg 7%
Total Carbs 29.25g 22%
Sugars 0.08g 1%
Dietary Fiber 1.18g 11%
Protein 12.32g 56%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 9%
Iron 2.1mg 27%
Calcium 121.2mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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