Directions:
- Melt ghee in a pot over medium heat. Add ginger, cinnamon and black pepper. Simmer until aromatic, about a minute - more or less.
- Add almond milk and honey. Continue to stir just until the mixture comes to a boil. Immediately remove from heat and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2888.63 Kcal (12094 kJ) | ||
| Calories from fat | 1712.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 190.31g | 293% | |
|---|---|---|---|
| Cholesterol | 165.68mg | 55% | |
| Sodium | 353.43mg | 15% | |
| Potassium | 2165.37mg | 46% | |
| Total Carbs | 288.77g | 96% | |
| Sugars | 242.79g | 971% | |
| Dietary Fiber | 30.13g | 121% | |
| Protein | 42.88g | 86% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 9.8mg | 55% | |
| Calcium | 1093.6mg | 109% | |
| Amount Per 100 g | |||
| Calories | 522.85 Kcal (2189 kJ) | ||
| Calories from fat | 310.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.45g | 293% | |
|---|---|---|---|
| Cholesterol | 29.99mg | 55% | |
| Sodium | 63.97mg | 15% | |
| Potassium | 391.94mg | 46% | |
| Total Carbs | 52.27g | 96% | |
| Sugars | 43.95g | 971% | |
| Dietary Fiber | 5.45g | 121% | |
| Protein | 7.76g | 86% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.8mg | 55% | |
| Calcium | 198mg | 109% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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