Directions:
- Preheat oven to 350.
- Line 9 x 13 pan with lightly greased foil.
- In bowl, beat together cake mix, 2 eggs, and margarine.
- Spread in pan and bake 15 minutes.
- Meanwhile, beat cream cheese, 2 eggs and sugar.
- Stir in chips.
- Pour over crust.
- Bake another 25-30 minutes or until set.
- Cool in fridge.
- Can remove bars by lifting foil and cut into bars.
- Keep refrigerated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 568.16 Kcal (2379 kJ) | ||
| Calories from fat | 289.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.16g | 49% | |
|---|---|---|---|
| Cholesterol | 103.58mg | 35% | |
| Sodium | 491.51mg | 20% | |
| Potassium | 166.54mg | 4% | |
| Total Carbs | 64.21g | 21% | |
| Sugars | 7.7g | 31% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 8.07g | 16% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.4mg | 8% | |
| Calcium | 126.3mg | 13% | |
| Amount Per 100 g | |||
| Calories | 396.44 Kcal (1660 kJ) | ||
| Calories from fat | 201.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.44g | 49% | |
|---|---|---|---|
| Cholesterol | 72.27mg | 35% | |
| Sodium | 342.96mg | 20% | |
| Potassium | 116.21mg | 4% | |
| Total Carbs | 44.8g | 21% | |
| Sugars | 5.37g | 31% | |
| Dietary Fiber | 0.3g | 2% | |
| Protein | 5.63g | 16% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 8% | |
| Calcium | 88.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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