Easy Cream Cheese Lemon Bars Recipe

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Easy Cream Cheese Lemon Bars
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Ingredients
7
Count
Nutrition
113
Calories
Total time
40
Minutes
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Ingredients:

  • 1 (18 1/2 oz) box yellow cake mix with pudding
  • 1 large egg
  • 1/3 cup vegetable oil
  • 1/3 cup sugar
  • 1 tbsp lemon juice
  • 1 large egg (additional)

Directions:

  1. Mix dry cake mix, 1 egg, and 1/3 cup oil till crumbly.
  2. Reserve 1 cup for topping.
  3. Lightly Pat remaining mix in greased 13 x 9 pan.
  4. Bake 15 minutes at 350.
  5. Beat cream cheese, sugar, lemon juice, and 1 egg till smooth.
  6. Spread over baked layer.
  7. Sprinkle with reserved crumb mixture. Bake 15 minutes more.
  8. Cool. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.17 Kcal (474 kJ)
Calories from fat 90.42 Kcal
% Daily Value*
Total Fat 10.05g 15%
Cholesterol 38.84mg 13%
Sodium 65.14mg 3%
Potassium 30.37mg 1%
Total Carbs 4.66g 2%
Sugars 2.88g 12%
Dietary Fiber 0.02g 0%
Protein 1.75g 4%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 375.71 Kcal (1573 kJ)
Calories from fat 300.2 Kcal
% Daily Value*
Total Fat 33.36g 15%
Cholesterol 128.95mg 13%
Sodium 216.25mg 3%
Potassium 100.82mg 1%
Total Carbs 15.47g 2%
Sugars 9.56g 12%
Dietary Fiber 0.06g 0%
Protein 5.82g 4%
Vitamin C 1.2mg 1%
Iron 0.5mg 1%
Calcium 67.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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