5-Spice Plum Glaze for Ham Recipe

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5-Spice Plum Glaze for Ham
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Ingredients:

  • 1 cup plum jam
  • 1 tbsp cornstarch
  • 2 tbsp soy sauce
  • 1 tbsp vinegar

Directions:

  1. In a small saucepan, using a small whisk, combine all ingredients.
  2. Cook over medium heat until mixture is bubbly, stirring often. Continue cooking and stirring another 2 minutes.
  3. Use to glaze ham or pork roast during last 15 minutes of roasting time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.82 Kcal (472 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 335.33mg 14%
Potassium 12.95mg 0%
Total Carbs 26.84g 9%
Sugars 0.12g 0%
Dietary Fiber 0.12g 0%
Protein 0.68g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 227.81 Kcal (954 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 677.12mg 14%
Potassium 26.15mg 0%
Total Carbs 54.19g 9%
Sugars 0.25g 0%
Dietary Fiber 0.24g 0%
Protein 1.38g 1%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 2.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

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