3-Step Chicken Fajitas Recipe

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Ingredients:

Serving

3 tsp cooking oil (any type )
1 (10 oz) bag frozen peppers and onions
1/2 tsp salt
1/2 tsp ground cumin
1/4 tsp chili powder
1/4 tsp ground black pepper
1 lb boneless skinless chicken breast , cut into 1-inch strips
1 tbsp lime juice
4 (8 inch) flour tortillas
4 tbsp cheddar cheese, shredded
4 tbsp sour cream
4 tbsp salsa

Directions:

HEAT 2 teaspoons of cooking oil in a large nonstick skillet over medium-high heat. Add onion & peppers mix and spices to the skillet; saute 10 minutes or until vegetables are tender. Remove mixture from skillet.
HEAT 1 teaspoon oil over medium-high heat in same skillet. Add chicken; cook, stirring constantly for 5 minutes or until chicken is done. Return vegetable mixture to skillet. Stir in lime juice; cook until chicken mixture is thoroughly heated. Heat tortillas according to package directions.
PLACE 1 cup chicken mixture down center of each tortilla; sprinkle each portion with 1 tablespoon each of cheese, sour cream, and salsa. Roll up and enjoy.
*SPECIAL NOTE: Frozen mix can be substituted with 2 cups sliced green bell peppers and 2 cups sliced onion.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	331.72 Kcal (1389 kJ)
Calories from fat	131.05 Kcal
		% Daily Value*
Total Fat	14.56g	22%
Cholesterol	87.21mg	29%
Sodium	1068.75mg	45%
Potassium	475.94mg	10%
Total Carbs	21.13g	7%
Sugars	1.18g	5%
Dietary Fiber	1.59g	6%
Protein	30.39g	61%
Vitamin C	5.8mg	10%
Iron	1.4mg	8%
Calcium	155.3mg	16%

Amount Per 100 g
Calories	160.65 Kcal (673 kJ)
Calories from fat	63.47 Kcal
		% Daily Value*
Total Fat	7.05g	22%
Cholesterol	42.24mg	29%
Sodium	517.59mg	45%
Potassium	230.49mg	10%
Total Carbs	10.23g	7%
Sugars	0.57g	5%
Dietary Fiber	0.77g	6%
Protein	14.72g	61%
Vitamin C	2.8mg	10%
Iron	0.7mg	8%
Calcium	75.2mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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