Christmas Eclair Pie Recipe

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Christmas Eclair Pie
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Grease and flour a pizza pan. Grease the bottom of a small glass bowl and place in center of pan.
  2. In a small saucepan over medium heat, combine butter and water; bring to a boil. Remove from heat and stir in flour, stirring until thickened. Stir in eggs, one at a time, stirring well after each. Pour batter around bowl, forming a ring.
  3. Bake in preheated oven for 40 minutes. Turn off the heat and allow pastry to rise another 15 minutes. Do not open the oven door while pastry is rising. After the 15 minutes, remove pastry from oven and cool completely. Cut through the pastry horizontally, making a bottom and a top.
  4. Beat together the milk and pudding mix. Stir pudding mixture into whipped cream and beat until thick. Spread filling in pastry bottom, and then replace pastry top.
  5. Heat the prepared chocolate frosting for a few seconds in the microwave, to make it pourable. Pour over filled pastry, letting it drip down the sides.
  6. If desired, pipe dots of whipped cream on top, sprinkle with walnuts, and place a cherry on each whipped cream dot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.15 Kcal (2035 kJ)
Calories from fat 365.05 Kcal
% Daily Value*
Total Fat 40.56g 62%
Cholesterol 158.08mg 53%
Sodium 160.1mg 7%
Potassium 245.21mg 5%
Total Carbs 23.7g 8%
Sugars 9.57g 38%
Dietary Fiber 1.39g 6%
Protein 9.25g 19%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 4%
Iron 0.8mg 5%
Calcium 139.4mg 14%
Amount Per 100 g
Calories 236.6 Kcal (991 kJ)
Calories from fat 177.66 Kcal
% Daily Value*
Total Fat 19.74g 62%
Cholesterol 76.93mg 53%
Sodium 77.92mg 7%
Potassium 119.34mg 5%
Total Carbs 11.53g 8%
Sugars 4.66g 38%
Dietary Fiber 0.68g 6%
Protein 4.5g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 0.4mg 5%
Calcium 67.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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