Directions:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
- Mix zucchini, white sugar, lemon juice, cinnamon, and nutmeg in a large bowl. Pour mixture into baking dish.
- Combine brown sugar, oats, and flour in another bowl. Cut in margarine until mixture resembles coarse crumbs; sprinkle over zucchini.
- Bake in preheated oven until bubbly and zucchini is tender, 40 to 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3776.24 Kcal (15810 kJ) | ||
| Calories from fat | 1080.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 120.06g | 185% | |
|---|---|---|---|
| Sodium | 786.15mg | 33% | |
| Potassium | 9954.05mg | 212% | |
| Total Carbs | 621.63g | 207% | |
| Sugars | 334.49g | 1338% | |
| Dietary Fiber | 40.09g | 160% | |
| Protein | 88.55g | 177% | |
| Vitamin C | 675.2mg | 1125% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 30mg | 166% | |
| Calcium | 770.3mg | 77% | |
| Amount Per 100 g | |||
| Calories | 138.03 Kcal (578 kJ) | ||
| Calories from fat | 39.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.39g | 185% | |
|---|---|---|---|
| Sodium | 28.74mg | 33% | |
| Potassium | 363.84mg | 212% | |
| Total Carbs | 22.72g | 207% | |
| Sugars | 12.23g | 1338% | |
| Dietary Fiber | 1.47g | 160% | |
| Protein | 3.24g | 177% | |
| Vitamin C | 24.7mg | 1125% | |
| Iron | 1.1mg | 166% | |
| Calcium | 28.2mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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