Directions:
- In a medium bowl, mix cream cheese and milk until well blended. Mix in the zucchini, chives and salt. Chill in the refrigerator approximately 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 54.99 Kcal (230 kJ) | ||
| Calories from fat | 29.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.24g | 5% | |
|---|---|---|---|
| Cholesterol | 10.7mg | 4% | |
| Sodium | 140mg | 6% | |
| Potassium | 407.85mg | 9% | |
| Total Carbs | 3.63g | 1% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 3.48g | 7% | |
| Vitamin C | 28.6mg | 48% | |
| Iron | 0.8mg | 5% | |
| Calcium | 47.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 51.44 Kcal (215 kJ) | ||
| Calories from fat | 27.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.03g | 5% | |
|---|---|---|---|
| Cholesterol | 10.01mg | 4% | |
| Sodium | 130.96mg | 6% | |
| Potassium | 381.51mg | 9% | |
| Total Carbs | 3.4g | 1% | |
| Sugars | 1.04g | 4% | |
| Dietary Fiber | 0.82g | 4% | |
| Protein | 3.26g | 7% | |
| Vitamin C | 26.7mg | 48% | |
| Iron | 0.8mg | 5% | |
| Calcium | 44.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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