Zippy Sirloin Steak Recipe

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Zippy Sirloin Steak
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Ingredients:

Directions:

  1. In a small bowl, combine the first eight ingredients. Rub over both sides of beef. Cover and refrigerate for 2 hours.
  2. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill beef, covered, over medium heat or broil 4 in. from the heat for 8-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°; well-done, 170°). Let stand for 5 minutes before slicing. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.4 Kcal (1316 kJ)
Calories from fat 156.63 Kcal
% Daily Value*
Total Fat 17.4g 27%
Cholesterol 77.11mg 26%
Sodium 624.78mg 26%
Potassium 556.72mg 12%
Total Carbs 2.91g 1%
Sugars 1.37g 5%
Dietary Fiber 0.9g 4%
Protein 34.45g 69%
Vitamin C 0.1mg 0%
Iron 5.3mg 30%
Calcium 27.5mg 3%
Amount Per 100 g
Calories 264.16 Kcal (1106 kJ)
Calories from fat 131.6 Kcal
% Daily Value*
Total Fat 14.62g 27%
Cholesterol 64.79mg 26%
Sodium 524.93mg 26%
Potassium 467.75mg 12%
Total Carbs 2.45g 1%
Sugars 1.15g 5%
Dietary Fiber 0.76g 4%
Protein 28.94g 69%
Vitamin C 0.1mg 0%
Iron 4.5mg 30%
Calcium 23.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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