Zesty Italian Ziti Recipe

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Zesty Italian Ziti
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Ingredients:

Directions:

  1. Cook ziti, drain, and keep warm.
  2. Over medium heat, cook sausage and onion in a large skillet.
  3. Stir in paste and tomatoes and cook until hot.
  4. Toss with pasta.
  5. Sprinkle cheese on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.72 Kcal (1238 kJ)
Calories from fat 158.16 Kcal
% Daily Value*
Total Fat 17.57g 27%
Cholesterol 44.35mg 15%
Sodium 474.9mg 20%
Potassium 335.84mg 7%
Total Carbs 5.08g 2%
Sugars 2.62g 10%
Dietary Fiber 1.42g 6%
Protein 10.83g 22%
Vitamin C 3.1mg 5%
Iron 1.6mg 9%
Calcium 81.2mg 8%
Amount Per 100 g
Calories 189.23 Kcal (792 kJ)
Calories from fat 101.21 Kcal
% Daily Value*
Total Fat 11.25g 27%
Cholesterol 28.38mg 15%
Sodium 303.89mg 20%
Potassium 214.9mg 7%
Total Carbs 3.25g 2%
Sugars 1.68g 10%
Dietary Fiber 0.91g 6%
Protein 6.93g 22%
Vitamin C 2mg 5%
Iron 1mg 9%
Calcium 52mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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