Zesty Grilled Potatoes Recipe

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Ingredients:

Serving

2 medium potatoes
1/4 cup italian dressing
1/2 tsp salt
1/8 tsp pepper

Directions:

Heat 1 salted water (1/2 teaspoon salt to 1 cup water) to boiling.
Add unpared potatoes.
Cover and heat to boiling; cook just until tender, about 30 minutes.(Do not overcook.).
Cut hot unpared potatoes diagonally into 1/2 slices.
Place in shallow glass dish; pour dressing on hot slices.
Let stand 1 hour, turning slices once.
Remove potato slices and place on grill 4 from hot coals.
Cook 8-10 minutes. Turn; sprinkle salt and pepper on slices and cook until golden brown, about 8-10 minutes longer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	134.98 Kcal (565 kJ)
Calories from fat	16.24 Kcal
		% Daily Value*
Total Fat	1.8g	3%
Cholesterol	1.8mg	1%
Sodium	661.9mg	28%
Potassium	465.71mg	10%
Total Carbs	27.6g	9%
Sugars	6.7g	27%
Dietary Fiber	3.94g	16%
Protein	2.61g	5%
Vitamin C	2.6mg	4%
Vitamin A	1.3mg	43%
Iron	1.6mg	9%
Calcium	42.7mg	4%

Amount Per 100 g
Calories	83.5 Kcal (350 kJ)
Calories from fat	10.05 Kcal
		% Daily Value*
Total Fat	1.12g	3%
Cholesterol	1.11mg	1%
Sodium	409.47mg	28%
Potassium	288.1mg	10%
Total Carbs	17.07g	9%
Sugars	4.15g	27%
Dietary Fiber	2.44g	16%
Protein	1.62g	5%
Vitamin C	1.6mg	4%
Vitamin A	0.8mg	43%
Iron	1mg	9%
Calcium	26.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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