Directions:
- Cook 1 cup of arborio rice, follow directions on package.
- Preheat oven at 350c and lightly grease 2 qt casserole dish, with butter or margarine.
- In bowl beat 2 eggs, add brown and white sugar, mix, add vanilla and 2 cups of milk, mix well.
- Add your rice and raisins (optional) to dish and let sit for 5 minutes.
- Then add,mixture to rice, sprinkle with nutmeg and cinnamon.
- Cook for 1 hour to 1 hour and 15 minutes until the top is no longer mushy.
- Serve in bowl add milk if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 508.13 Kcal (2127 kJ) | ||
| Calories from fat | 27.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.02g | 5% | |
|---|---|---|---|
| Cholesterol | 84.29mg | 28% | |
| Sodium | 116.1mg | 5% | |
| Potassium | 430.53mg | 9% | |
| Total Carbs | 105.41g | 35% | |
| Sugars | 47.66g | 191% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 11.3g | 23% | |
| Vitamin C | 1mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 191.4mg | 19% | |
| Amount Per 100 g | |||
| Calories | 189.64 Kcal (794 kJ) | ||
| Calories from fat | 10.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.13g | 5% | |
|---|---|---|---|
| Cholesterol | 31.46mg | 28% | |
| Sodium | 43.33mg | 5% | |
| Potassium | 160.68mg | 9% | |
| Total Carbs | 39.34g | 35% | |
| Sugars | 17.79g | 191% | |
| Dietary Fiber | 0.78g | 8% | |
| Protein | 4.22g | 23% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 0.5mg | 7% | |
| Calcium | 71.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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