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Garlic Chocolate Chip Cookies Recipe

Garlic Chocolate Chip Cookies Recipe

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Ingredients:

Serving

10 fresh garlic cloves
water, boiling
1/2 cup pure maple syrup
1 cup butter, softened
3/4 cup light brown sugar
3/4 cup sugar
2 eggs
1 1/2 tsp vanilla
2 1/2 cups flour
1/4 tsp cinnamon
1 tsp baking soda
1/2 tsp salt
2 1/4 cups chocolate chips

Directions:

Drop garlic cloves into boiling water for about 5 minutes until tender; peel cloves and chop, then soak in maple syrup for 20 to 30 minutes.
While cloves are soaking, cream together the butter, sugars, eggs, and vanilla until light and fluffy.
Combine the flour, cinnamon, baking soda, and salt, then add to cream mixture; stir the chocolate chips into the mixture (you can add a 1/2 cup of chopped nuts at this time, if you like).
Pour the garlic and syrup through a strainer, draining the syrup, and add the chopped cloves to cookie batter; stir well.
Drop the cookie batter by tablespoons onto an ungreased cookie sheet, spacing about 2 inches apart.
Bake at 375 degrees for 8 to 10 minutes until lightly browned (careful not to overcook!).
Remove from oven and cool on racks.
Makes about 4 dozen cookies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1374.67 Kcal (5755 kJ)
Calories from fat	604.44 Kcal
		% Daily Value*
Total Fat	67.16g	103%
Cholesterol	135.9mg	45%
Sodium	2088.17mg	87%
Potassium	395.1mg	8%
Total Carbs	182.78g	61%
Sugars	57.53g	230%
Dietary Fiber	7.06g	28%
Protein	14.91g	30%
Vitamin C	1.6mg	3%
Vitamin A	0.4mg	13%
Iron	6.4mg	36%
Calcium	286.5mg	29%

Amount Per 100 g
Calories	444.23 Kcal (1860 kJ)
Calories from fat	195.33 Kcal
		% Daily Value*
Total Fat	21.7g	103%
Cholesterol	43.92mg	45%
Sodium	674.8mg	87%
Potassium	127.68mg	8%
Total Carbs	59.06g	61%
Sugars	18.59g	230%
Dietary Fiber	2.28g	28%
Protein	4.82g	30%
Vitamin C	0.5mg	3%
Vitamin A	0.1mg	13%
Iron	2.1mg	36%
Calcium	92.6mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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