Directions:
- Melt butter and pour over the brown sugar and oats.
- Mix well.
- Press into a greased 9 x 13 pan. Bakes 400 degrees for 10 minutes.
- Frosting:.
- Melt Chocolate chips and peanut butter together in sauce pan.
- Spread over baked oat layer.
- Chill.
- Cut into Bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4517.53 Kcal (18914 kJ) | ||
| Calories from fat | 1792.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 199.15g | 306% | |
|---|---|---|---|
| Sodium | 1602.09mg | 67% | |
| Potassium | 2654.14mg | 56% | |
| Total Carbs | 649.68g | 217% | |
| Sugars | 223.72g | 895% | |
| Dietary Fiber | 33.77g | 135% | |
| Protein | 82.7g | 165% | |
| Iron | 21.2mg | 118% | |
| Calcium | 455mg | 46% | |
| Amount Per 100 g | |||
| Calories | 256.94 Kcal (1076 kJ) | ||
| Calories from fat | 101.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.33g | 306% | |
|---|---|---|---|
| Sodium | 91.12mg | 67% | |
| Potassium | 150.96mg | 56% | |
| Total Carbs | 36.95g | 217% | |
| Sugars | 12.72g | 895% | |
| Dietary Fiber | 1.92g | 135% | |
| Protein | 4.7g | 165% | |
| Iron | 1.2mg | 118% | |
| Calcium | 25.9mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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