Directions:
- In a bowl, combine baking mix and sugar. Add eggs, water and vanilla; beat on medium speed for 2 minutes. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 12-15 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.52 Kcal (329 kJ) | ||
| Calories from fat | 12.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.39g | 2% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 25.55mg | 1% | |
| Potassium | 23.38mg | 0% | |
| Total Carbs | 15.25g | 5% | |
| Sugars | 12.3g | 49% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 1.35g | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 14.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 79.25 Kcal (332 kJ) | ||
| Calories from fat | 12.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.4g | 2% | |
|---|---|---|---|
| Cholesterol | 27.53mg | 9% | |
| Sodium | 25.79mg | 1% | |
| Potassium | 23.59mg | 0% | |
| Total Carbs | 15.39g | 5% | |
| Sugars | 12.41g | 49% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 1.36g | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 14.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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