Chocolate Chip Meringue Bars Recipe

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Ingredients:

Serving

1 cup shortening
1-1/2 cups packed brown sugar, divided
1/2 cup sugar
3 eggs, separated
1 tbsp cold water
1 tbsp vanilla extract
2 cups king arthur unbleached all-purpose flour
1 tsp baking soda
1/8 tsp salt
1 cup (6 oz) semisweet chocolate chips
1 cup ground salted peanuts

Directions:

In a large bowl, cream shortening, 1/2 cup of brown sugar and sugar until light and fluffy. Beat in egg yolks. Combine water and vanilla. Combine the flour, baking soda and salt; add to creamed mixture alternately with water mixture, beating well after each addition.
Spread in a greased 15-in. x 10-in. x 1-in. baking pan. Sprinkle with chocolate chips. In a small bowl, beat egg whites over medium speed until soft peaks form. Beat in remaining brown sugar, 2 tablespoons at a time, on high until stiff peaks form. Spread over chocolate chips. Top with peanuts. Bake at 350° for 30-35 minutes or until set. Cool on a wire rack. Yield: about 3 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	206.69 Kcal (865 kJ)
Calories from fat	88.93 Kcal
		% Daily Value*
Total Fat	9.88g	15%
Cholesterol	13.64mg	5%
Sodium	83.47mg	3%
Potassium	59.02mg	1%
Total Carbs	25.17g	8%
Sugars	2.67g	11%
Dietary Fiber	0.61g	2%
Protein	3.97g	8%
Iron	0.3mg	1%
Calcium	5.4mg	1%

Amount Per 100 g
Calories	348.33 Kcal (1458 kJ)
Calories from fat	149.87 Kcal
		% Daily Value*
Total Fat	16.65g	15%
Cholesterol	22.99mg	5%
Sodium	140.67mg	3%
Potassium	99.47mg	1%
Total Carbs	42.42g	8%
Sugars	4.5g	11%
Dietary Fiber	1.03g	2%
Protein	6.7g	8%
Iron	0.4mg	1%
Calcium	9.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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