Directions:
- Combine grated apples, sweetened condensed milk, egg yolks and lemon juice. Pour into a baking dish and pat down.
- Whip the egg whites and sugar into a merangue with soft peaks. Spread merangue over the apple mixture.
- Bake at 350 for 25-30 minutes or until dessert is set and merangue is golden.
- Chill and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.11 Kcal (1060 kJ) | ||
| Calories from fat | 45.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.09g | 8% | |
|---|---|---|---|
| Cholesterol | 74.39mg | 25% | |
| Sodium | 74.05mg | 3% | |
| Potassium | 363.73mg | 8% | |
| Total Carbs | 49.54g | 17% | |
| Sugars | 41.74g | 167% | |
| Dietary Fiber | 3.78g | 15% | |
| Protein | 5.35g | 11% | |
| Vitamin C | 17.2mg | 29% | |
| Iron | 0.5mg | 3% | |
| Calcium | 131.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 105.24 Kcal (441 kJ) | ||
| Calories from fat | 19.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.12g | 8% | |
|---|---|---|---|
| Cholesterol | 30.93mg | 25% | |
| Sodium | 30.79mg | 3% | |
| Potassium | 151.24mg | 8% | |
| Total Carbs | 20.6g | 17% | |
| Sugars | 17.35g | 167% | |
| Dietary Fiber | 1.57g | 15% | |
| Protein | 2.22g | 11% | |
| Vitamin C | 7.1mg | 29% | |
| Iron | 0.2mg | 3% | |
| Calcium | 54.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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