Directions:
- Prepare hot fire. Cut chicken into 1 1/2 inch cubes.
- Cut scallions into 2 inch lengths, with some green tops.
- Thread 3 or 4 pieces of chicken onto 12 skewers, alternating with pieces of scallion.
- In a small bowl, mix together remaining ingredients.
- Place skewers on an oiled grill and brush with soy mixture, turning occasionally, until chicken is white through, 5-7 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.84 Kcal (443 kJ) | ||
| Calories from fat | 20.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.27g | 3% | |
|---|---|---|---|
| Cholesterol | 44.59mg | 15% | |
| Sodium | 914.95mg | 38% | |
| Potassium | 256.2mg | 5% | |
| Total Carbs | 2.95g | 1% | |
| Sugars | 1.65g | 7% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 16.64g | 33% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 9.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 101.84 Kcal (426 kJ) | ||
| Calories from fat | 19.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.18g | 3% | |
|---|---|---|---|
| Cholesterol | 42.91mg | 15% | |
| Sodium | 880.34mg | 38% | |
| Potassium | 246.5mg | 5% | |
| Total Carbs | 2.84g | 1% | |
| Sugars | 1.59g | 7% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 16.01g | 33% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 9.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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