Directions:
- Directions In a medium bowl, combine cream cheese, Monterey jack cheese, jalapeño peppers,
- Garlic and green onions mix well and season with a little black pepper.
- Fill the wonton wrappers with approximately 1 Tbs. cream cheese mixture.
- Fold wrappers into triangles then press with moistened fingers to seal
- Or seal edges as desired.
- In a large skillet heat oil over medium-high heat.
- Carefully place 3-4 wontons at a time into the oil and quickly fry,
- Turning once until golden brown.
- Remove to paper towels.
- Serve with your favorite chili dipping sauce, ranch dressing or alone.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 747.19 Kcal (3128 kJ) | ||
| Calories from fat | 336.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.39g | 58% | |
|---|---|---|---|
| Cholesterol | 62.61mg | 21% | |
| Sodium | 823.43mg | 34% | |
| Potassium | 838.21mg | 18% | |
| Total Carbs | 84.19g | 28% | |
| Sugars | 1.94g | 8% | |
| Dietary Fiber | 6.39g | 26% | |
| Protein | 18.23g | 36% | |
| Vitamin C | 23.5mg | 39% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 2.9mg | 16% | |
| Calcium | 302.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 296.57 Kcal (1242 kJ) | ||
| Calories from fat | 133.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.84g | 58% | |
|---|---|---|---|
| Cholesterol | 24.85mg | 21% | |
| Sodium | 326.83mg | 34% | |
| Potassium | 332.7mg | 18% | |
| Total Carbs | 33.42g | 28% | |
| Sugars | 0.77g | 8% | |
| Dietary Fiber | 2.54g | 26% | |
| Protein | 7.23g | 36% | |
| Vitamin C | 9.3mg | 39% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 1.2mg | 16% | |
| Calcium | 120mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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