Wonderful Potato Soup Recipe

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Ingredients:

Serving

Directions:

Peel & chop potatoes into 1 inch cubes. Put potatoes into pot, fill with water and boil until tender. Reserve 1 Cup of potato water before draining, & set aside. Drain potatoes & set aside.
In pot, mix buttermilk, half & half, sour cream and cheese until well blended. Add in potatoes & stir. It will be thick. Set aside.
In a skillet brown bacon. Once bacon is cooked until crispy, crumble and add to soup.
Take 2-3 green onion stalks, and chop. Fry in leftover bacon grease, then add to soup.
Add remaining cup of potato water to soup and stir. Simmer on low for 10 minutes until everything is melted and blended well. Serve! It is delicious! And super easy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	379.94 Kcal (1591 kJ)
Calories from fat	240.23 Kcal
		% Daily Value*
Total Fat	26.69g	41%
Cholesterol	75.65mg	25%
Sodium	401.89mg	17%
Potassium	467.69mg	10%
Total Carbs	22.77g	8%
Sugars	4.02g	16%
Dietary Fiber	2.44g	10%
Protein	14.4g	29%
Vitamin C	2.5mg	4%
Vitamin A	1.4mg	47%
Iron	0.8mg	5%
Calcium	346.7mg	35%

Amount Per 100 g
Calories	145.06 Kcal (607 kJ)
Calories from fat	91.72 Kcal
		% Daily Value*
Total Fat	10.19g	41%
Cholesterol	28.88mg	25%
Sodium	153.45mg	17%
Potassium	178.57mg	10%
Total Carbs	8.69g	8%
Sugars	1.53g	16%
Dietary Fiber	0.93g	10%
Protein	5.5g	29%
Vitamin C	1mg	4%
Vitamin A	0.5mg	47%
Iron	0.3mg	5%
Calcium	132.4mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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